Meat is a luxury :- inessential pleasure

In terms of food preferences, I currently identify as 'picky eater'. I wouldn't miss dead animal if the world went vegetarian, however: it's far from my greatest pleasure :-))) I have pondered the 'inverse social drinker' model, which could get me labelled an "anti-social vegetarian": choosing not to eat meat away from home. But I will experiment first with not eating meat at all for a while - we have a lot of favourite plant meals!

I don't define my personal identity by my mode of transport, but...

I got back on my cycle for the first time since October, this Tuesday. It felt very good! I'm going to claim that I've cycled every day since (although today had to be stationary cycle in D's bedroom!) I'm planning to cycle to the allotment on Sunday and dig out some couch grass and bindweed. Hoo-bloomin'-rah! :-)